We are delighted to offer private catering both at Between the Rocks and the Sea and also at outside events. All our catering is vegetarian and vegan food and we can cater for food allergies and intolerances, please contact to discuss. Andy is a very creative and experienced vegetarian chef and enjoys creating rustic food displays and bringing his knowledge about world food to his work. Lauren brings a skill in baking and in experimenting with gluten free baking and raw food. We also run an occasional veggie/vegan Pop Up cafe from Between the Rocks and the Sea and groups are welcome to pop in!

Perhaps you would like a private meal at Between the Rocks and the Sea (we can cater for up to 10 people). Enjoy your meal in our gorgeous rustic dining room and relax in the cosy lounge. We may be able to offer a lunch or evening meal for your and your guests (please contact for availability). Or perhaps you would like us to come and cater your event at a venue you provide. Or you may simply request us to bake a cake for you to collect. If we can do it, we will! We enjoy chatting with clients and creating a food programme that will work for them and their guests, so please do contact Andy by email or call 01641 521728, you can also fill in the enquiry form on our website. We look forward to hearing from you.